People who consumed over nine servings of ultra-processed foods per day on average were 67% more likely to suffer a major ...
Forbes contributors publish independent expert analyses and insights. Sai writes about healthcare, innovation and technology. This voice experience is generated by AI. Learn more. This voice ...
Identifying unhealthy food is not as easy as one might think.
While ultra-processed foods are often tied to health issues, a decade-long study suggests they do not speed up cognitive ...
Your morning routine might include a diet soda, maybe a few slices of bacon, perhaps some packaged cookies for a snack. These seem like harmless choices. Millions of people make them every single day ...
They were the first generation of Americans to grow up with ultra-processed foods all around them – products typically loaded with extra fat, salt, sugar and flavorings. They were children and young ...
Regulators are moving toward policies targeting ultra-processed foods, but a fundamental issue remains unresolved: what ...
From flavored yogurts to frozen pizzas, breakfast cereals and instant oats, ultra-processed foods are convenient, often ...
This week, I wrote about a new proposed definition for ultra-processed foods, which prompted excellent follow-up questions from readers. Many wanted to better understand why these products are ...
Eating ultra-processed foods could lead to an increased risk of being diagnosed with precancerous colorectal growths for women under 50, according to new research. A study, published Thursday in JAMA ...
New research suggests that frequent consumption of ultra-processed foods is linked to a significant decline in mental wellbeing and a higher prevalence of clinical mental distress. The findings ...
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