The BEST way to use up the ends of your sourdough bread 馃崬馃い
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The BEST way to use up the ends of your sourdough bread 馃崬馃い
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Leftover sourdough, reimagined. Crispy. Golden. Unbelievably good!
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Big dinner coming up and not sure what to do with the leftovers? We got you! Check out this delicious recipe: Holiday Leftover Sandwich Ingredients: 2 slices of sourdough bread Olive oil (for toasting) Leftover turkey (sliced) Leftover stuffing Cranberry sauce Gravy Fresh spinach Instructions: Toast the Sourdough: Heat a cast iron skillet over medium heat and add a little olive oil. Place the sourdough slices in the skillet and toast them for 2-3 minutes on each side, until golden and crispy. Wa
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馃挮Recipe below馃挮. Simple ingredients. Timeless flavors. 馃嚠馃嚬馃崟#sourdough #sourdoughfocaccia
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I used all my sourdough starter 馃槼
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Mixing up a loaf of rustic sourdough bread. Letting it rise and doing stretch and folds. Next reel will show the next step. 馃挄 Take a picture of this description and save to your photos, open your camera roll, and click on the link below to go to the recipe on my website. https://myeverydayordinarylife.com/rustic-sourdough-bread/ #sourdoughbread #sourdough #bake
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